









👴Named after the chef's two grandfathers
🍽️Sister bistro Numéro 100 next door for bistronomy vibes
A converted garage turned sleek loft, Hyacinthe & Robert serves ambitious modern dishes that feel anything but industrial. Chef Damien Le Quillec channels family heritage into a menu designed for contemporary tastes.
Contemporary loft setting
Converted garage space
Chef's tribute restaurant
Modern French cuisine
Book Tickets










👴Named after the chef's two grandfathers
🍽️Sister bistro Numéro 100 next door for bistronomy vibes
A converted garage turned sleek loft, Hyacinthe & Robert serves ambitious modern dishes that feel anything but industrial. Chef Damien Le Quillec channels family heritage into a menu designed for contemporary tastes.
Contemporary loft setting
Converted garage space
Chef's tribute restaurant
Modern French cuisine