Lièvre à la royale is a winter specialty
Try the multi-course menu with wine pairings
House-baked bread gets rave reviews
This roadside restaurant has been cooking Senator Couteaux's century-old Lièvre à la Royale recipe since 1822. Expect refined seasonal French cuisine and delicious desserts in a chic setting.
They recommend it:
Lièvre à la royale is a winter specialty
Try the multi-course menu with wine pairings
House-baked bread gets rave reviews
This roadside restaurant has been cooking Senator Couteaux's century-old Lièvre à la Royale recipe since 1822. Expect refined seasonal French cuisine and delicious desserts in a chic setting.
They recommend it:
What are you into?
- Historic 1822 establishment
- Traditional French cuisine
- Hunting game specialties
- 7-step tasting menu
- Restaurant Mouton Benoit
- Loire-sur-Rhône