Restaurant Veracruz
Opens Wednesday at 12:00 PM
Eixample, Barcelona
"donde Barcelona todavía sabe a cocina de casa" (@vivirbarcelonahoy)
"this is #1 for me in Barcelona... squid, razor clams & salmon with beer"
No English menu, so brush up on your Catalan classics
A time capsule of Catalan home cooking in the Eixample, where Gerard Sans carries on Pepi and Ramon's legacy. Expect escudella barrejada, fricandó, and butifarra con mongetes made with local products.
They recommend it:
Google
(187)
4.5
Restaurant Veracruz
Opens Wednesday at 12:00 PM
Eixample, Barcelona
"donde Barcelona todavía sabe a cocina de casa" (@vivirbarcelonahoy)
"this is #1 for me in Barcelona... squid, razor clams & salmon with beer"
No English menu, so brush up on your Catalan classics
A time capsule of Catalan home cooking in the Eixample, where Gerard Sans carries on Pepi and Ramon's legacy. Expect escudella barrejada, fricandó, and butifarra con mongetes made with local products.
They recommend it:
Google
(187)
4.5
What are you into?
- Catalan home cooking
- Family-run legacy
- Traditional recipes
- Local favorite
- Restaurant Veracruz
- Eixample
- Barcelona