Atelier Dégustation Découverte
Fri, Oct 30 · 5:00 PM
Quinze-Vingts
Guided ice cream tasting





French pastry technique meets Japanese flavors like matcha, yuzu, and wasabi. The matcha éclair and azuki millefeuille showcase chef Sadaharu Aoki's gift for making unexpected combinations feel inevitable.





French pastry technique meets Japanese flavors like matcha, yuzu, and wasabi. The matcha éclair and azuki millefeuille showcase chef Sadaharu Aoki's gift for making unexpected combinations feel inevitable.
Fri, Oct 30 · 5:00 PM
Quinze-Vingts
Guided ice cream tasting
Sat, Oct 31 · 9:00 AM
6th Arr.
Legendary pastries to go

Sat, Oct 31 · 3:00 PM
Auteuil
Seasonal pastries & tea
Sun, Nov 1 · 10:00 AM
Les Gobelins
Extreme ice cream tasting
100% free