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Tell me more, I’ll get better.
Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc

Santa Carne brings the soul of Buenos Aires to Bastille, flame-roasting Argentine beef over quebracho-blanco charcoal for deep, smoky flavor. The parilla-cooked steaks arrive with homemade chimichurri, empanadas, and a Don Pedro dessert that'll make you rethink ice cream.

Santa Carne brings the soul of Buenos Aires to Bastille, flame-roasting Argentine beef over quebracho-blanco charcoal for deep, smoky flavor. The parilla-cooked steaks arrive with homemade chimichurri, empanadas, and a Don Pedro dessert that'll make you rethink ice cream.