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Fine Dining

Saverne

Opens Tuesday at 4:30 PM

Hell's Kitchen,聽New York

馃敟Request seating at the east room live-fire grill
馃エStart with the traditional Alsatian pretzel
馃嵎Ask the sommelier for Alsatian wine pairings

Chef Gabriel Kreuther brings his Michelin-starred artistry to this wood-fired French brasserie. Seasonal ingredients meet the open flame, creating a menu that balances refined technique with the warmth of casual dining.

Modern French brasserie
Live-fire cooking
Chef-driven menu
Refined dining atmosphere

They recommend it:

$$$$
Book Tickets

What are you into?

  • Modern French brasserie
  • Live-fire cooking
  • Chef-driven menu
  • Refined dining atmosphere
  • Hell's Kitchen
  • New York

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