🦪Try the fresh oysters shucked at the bar
🥢Don't miss the signature tartares
🐙Order the grilled octopus
Chef Jeremy Moscovici brings the French coast to the Marais with a menu focused on raw, seasonal seafood and Asian-inspired tapas. Expect high-quality ingredients sourced through short supply chains.
French coastal seafood
Asian-inspired tapas
Marais dining
Chef-driven menu
🦪Try the fresh oysters shucked at the bar
🥢Don't miss the signature tartares
🐙Order the grilled octopus
Chef Jeremy Moscovici brings the French coast to the Marais with a menu focused on raw, seasonal seafood and Asian-inspired tapas. Expect high-quality ingredients sourced through short supply chains.
French coastal seafood
Asian-inspired tapas
Marais dining
Chef-driven menu