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Italian Food

Sestogusto Sevilla

Open

Casco Antiguo, Sevilla

Ask staff to explain the different dough styles
Save room for the creative desserts
Ask for local wine pairings

Chef Massimiliano Prete brings his experimental approach to Seville, blending traditional Italian recipes with pastry techniques. Expect light, highly digestible doughs topped with refined, innovative flavor combinations.

They recommend it:

Instagram
@gurmesevilla
Google
(165)
4.6

What are you into?

  • Gastronomic pizza
  • Pastry-inspired dough
  • Innovative flavor pairings
  • Refined Italian dining
  • Sestogusto Sevilla
  • Casco Antiguo
  • Sevilla

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