Chef's Tasting Course
Sat Nov 14, 8:15pm
East Village
Intimate Japanese tasting
Opens Sunday at 12:00 PM
West Village, New York
L'Industrie vet Agostino Cangiano fires airy, crackling-crust slices from a high-powered deck oven on Carmine Street, set to a pulsing Eurobeat soundtrack that spills onto the sidewalk. Skip the line down the block: walk right up for shishito sausage, porcini truffle cream, or a mondo meatball parm square slick with vodka sauce.
Recommended by:
Opens Sunday at 12:00 PM
West Village, New York
L'Industrie vet Agostino Cangiano fires airy, crackling-crust slices from a high-powered deck oven on Carmine Street, set to a pulsing Eurobeat soundtrack that spills onto the sidewalk. Skip the line down the block: walk right up for shishito sausage, porcini truffle cream, or a mondo meatball parm square slick with vodka sauce.
Recommended by:
Sat Nov 14, 8:15pm
East Village
Intimate Japanese tasting
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