Happy Hour at Wild
Tue, Nov 3 · 2:00 PM
Park Slope
Gluten-free happy hour bites
🍚"the jewel in Sofreh's crown is its perfectly executed, saffron-stained tahdig" (Melissa Clark, NYT)
🍽️"Haute Persian Cuisine... everything made in house" (Mitchell Davis)
☕Grab chai and cake yazdi at their cafe across the street
Chef Nasim Alikhani turns Persian home cooking into something quietly spectacular at this Prospect Heights jewel. The tahdig alone, with its shattering golden crust of saffron rice, is worth planning an evening around.
James Beard semifinalist
intimate date spot
artfully plated
Persian classics
They recommend it:
🍚"the jewel in Sofreh's crown is its perfectly executed, saffron-stained tahdig" (Melissa Clark, NYT)
🍽️"Haute Persian Cuisine... everything made in house" (Mitchell Davis)
☕Grab chai and cake yazdi at their cafe across the street
Chef Nasim Alikhani turns Persian home cooking into something quietly spectacular at this Prospect Heights jewel. The tahdig alone, with its shattering golden crust of saffron rice, is worth planning an evening around.
James Beard semifinalist
intimate date spot
artfully plated
Persian classics
They recommend it:
What are you into?
- James Beard semifinalist
- intimate date spot
- artfully plated
- Persian classics
- Prospect Heights
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