🍖"fall of the bone deliciousness" — ribs
📊Sells 2,500 pounds of spiedies weekly
This humble sandwich traces back to Old World shepherds and hit its stride in 1950s Southern Tier taverns. Expect marinated, char-broiled chicken, lamb, pork, or veal tucked into a soft white roll: simple, juicy, and deeply local.
Regional specialty food
Local culinary tradition
Char-broiled meats
Casual comfort food
They recommend it:
Google
(696)
4.5
🍖"fall of the bone deliciousness" — ribs
📊Sells 2,500 pounds of spiedies weekly
This humble sandwich traces back to Old World shepherds and hit its stride in 1950s Southern Tier taverns. Expect marinated, char-broiled chicken, lamb, pork, or veal tucked into a soft white roll: simple, juicy, and deeply local.
Regional specialty food
Local culinary tradition
Char-broiled meats
Casual comfort food
They recommend it:
Google
(696)
4.5
What are you into?
- Regional specialty food
- Local culinary tradition
- Char-broiled meats
- Casual comfort food
- Vestal