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Fine Dining

Ssal

Opens Sunday at 5:00 PM

Polk Gulch,聽San Francisco

"the best embodiment of California-Korean cooking in the Bay Area" (Eater SF)
"the scallion pancake with caviar was easily the best bite of food I've ever had"
Strong Burgundy and Champagne list, 550+ labels

Chef Junsoo Bae brings French Laundry precision to his tasting menu, where Wolfe Ranch quail and Jimmy Nardello peppers meet injeolmi and hand-pressed sesame oil. It's Korean soul food, reimagined through a California lens.

They recommend it:

Wine Spectator
Wine Spectator
Google
(208)
4.7
Book Tickets

What are you into?

  • Michelin-starred Korean
  • California-Korean fusion
  • Elegant tasting menu
  • French technique meets Korean
  • Polk Gulch
  • San Francisco

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