Tell me more, I’ll get better.
Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc
Tell me more, I’ll get better.
Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc
This event is in the past.It took place on April 18, 2026 at Kitchen on Fire.
West Berkeley, Berkeley
Ditch the store-bought crust and learn to make flaky, buttery masterpieces from scratch. Under Chef Maria Teresa's guidance, you'll craft a lattice-topped blueberry pie, rustic plum galette, and savory corn ricotta tart while mastering dough, rolling, and assembly techniques.
West Berkeley, Berkeley
Ditch the store-bought crust and learn to make flaky, buttery masterpieces from scratch. Under Chef Maria Teresa's guidance, you'll craft a lattice-topped blueberry pie, rustic plum galette, and savory corn ricotta tart while mastering dough, rolling, and assembly techniques.