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Fine Dining

Sushi Hiroshi

Opens Thursday at 12:00 PM

Bastille, Paris

🐟"the Icelandic uni – fresh, creamy, and full of flavor"
🍵Don't skip the miso soup
🟢They grate real wasabi, not the fake stuff

Modern sushi with creative flair—think caviar, shiso, and miso accents on pristine fish. They make their own soy sauce and grate real wasabi, and the omakase is a steal.

Modern omakase
Hidden gem
Chef-crafted nigiri
Fresh Icelandic uni
Google
(163)
4.4

Matches these interests

  • Modern omakase
  • Hidden gem
  • Chef-crafted nigiri
  • Fresh Icelandic uni
  • Bastille
  • Paris

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