









π"ooohhh! That's MY food exactly" β on the duck bao
β"This is a destination restaurant, make no mistake"
π―οΈRequest the back room for moody, romantic vibes
Asian cuisine meets Hudson Valley produce in a converted knitting mill, where soaring ceilings and hand-painted details set the stage for bold, inventive plates. The menu filters Southeast Asian flavors through a local lens: think fish sauce-glazed fried chicken and trout in sambal terasi.
Southeast Asian flavors
Hudson Valley ingredients
Converted mill space
Intimate dining
Book Tickets










π"ooohhh! That's MY food exactly" β on the duck bao
β"This is a destination restaurant, make no mistake"
π―οΈRequest the back room for moody, romantic vibes
Asian cuisine meets Hudson Valley produce in a converted knitting mill, where soaring ceilings and hand-painted details set the stage for bold, inventive plates. The menu filters Southeast Asian flavors through a local lens: think fish sauce-glazed fried chicken and trout in sambal terasi.
Southeast Asian flavors
Hudson Valley ingredients
Converted mill space
Intimate dining