Fine Dining
Fine Dining🍽️Go for the tasting menu and chef recommended wine pairing
📞Reservations are required for all services
🥧Try the signature duck pie
Chef Shin Okusa and pastry chef Ayako Okusa bring precise, seasonal French cooking to the 12th arrondissement, subtly elevated by Japanese sensibilities like dashi, yuzu, and shiso.
French-Japanese fusion
Bistronomic dining
Seasonal tasting menus
Chef-led kitchen
Fine DiningFine Dining🍽️Go for the tasting menu and chef recommended wine pairing
📞Reservations are required for all services
🥧Try the signature duck pie
Chef Shin Okusa and pastry chef Ayako Okusa bring precise, seasonal French cooking to the 12th arrondissement, subtly elevated by Japanese sensibilities like dashi, yuzu, and shiso.
French-Japanese fusion
Bistronomic dining
Seasonal tasting menus
Chef-led kitchen