Ice CreamIce Cream🍦"La finesse à l'état pur" (Les Hardis)
🍰"Sublime, forcément sublime" (Time Out Paris)
☕Hot chocolate in seven flavors, frothed like a milkshake
Emmanuel Ryon, a Meilleur Ouvrier de France champion, churns wild, precise flavors in the lab beneath his Marais shop. Try the Baba au Rhum with smoked vanilla, or go bold with carrot-ginger sorbet and Egyptian coffee.
MOF glacier
Mais shop
lab-made daily
smoked vanilla
Ice CreamIce Cream🍦"La finesse à l'état pur" (Les Hardis)
🍰"Sublime, forcément sublime" (Time Out Paris)
☕Hot chocolate in seven flavors, frothed like a milkshake
Emmanuel Ryon, a Meilleur Ouvrier de France champion, churns wild, precise flavors in the lab beneath his Marais shop. Try the Baba au Rhum with smoked vanilla, or go bold with carrot-ginger sorbet and Egyptian coffee.
MOF glacier
Mais shop
lab-made daily
smoked vanilla