Halal
HalalUzbegim
Opens Tuesday at 11:00 AM
Richmond District, San Francisco
🍖"shashlik — juicy and perfectly cooked"
🥗Almost as many salads as kebabs
🥒Try the heavily fermented Uzbek pickles
Chef Anvar Akhmedov brings the flavors of his native Samarkand to the Richmond, turning out 12 types of kebabs, tandoor-baked bread, and hearty lamb soups alongside Mediterranean touches like burrata salads.
Silk Road flavors
Authentic Uzbek cooking
12 kebab varieties
Tandoor-baked bread
Google
(80)
4.6
HalalHalalUzbegim
Opens Tuesday at 11:00 AM
Richmond District, San Francisco
🍖"shashlik — juicy and perfectly cooked"
🥗Almost as many salads as kebabs
🥒Try the heavily fermented Uzbek pickles
Chef Anvar Akhmedov brings the flavors of his native Samarkand to the Richmond, turning out 12 types of kebabs, tandoor-baked bread, and hearty lamb soups alongside Mediterranean touches like burrata salads.
Silk Road flavors
Authentic Uzbek cooking
12 kebab varieties
Tandoor-baked bread
Google
(80)
4.6