Valla Table 1
Thai Food
Valla Table 2
Valla Table 3
Valla Table 4
Valla Table 5

Valla Table

Open

Hell's Kitchen, New York

🧋"the very first sip completely blew me away" (Thai iced tea)
🥥"couldn't even wait to take a picture before digging in" (coconut cake)
🦀Try the Hoy Jaw crab roll — rich, layered, packed with crab

Chef Chuck Valla brings his Chiang Mai roots to Hell's Kitchen with Northern Thai soul food. His Khao Soi tastes like a hometown hug, and the crab dumplings in nam yaa curry pack serious heat.

Authentic Northern Thai
Chiang Mai specialties
Family-run restaurant
Flavor-packed curries
$$$$
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