Chef's Tasting Course
Sat, Nov 7 路 8:15 PM
East Village
Intimate Japanese tasting
"fried pork dumplings were perfectly soft with that juicy filling that bursts"
"the beef chow fun had that smoky wok flavor"
They finally take cards (rare for this area)
Skip the sad takeout containers: this spot fires up wok-charred classics with actual wok hei you can taste. The dumplings burst with juicy filling, the chow fun carries that smoky edge, and even the fried rice stays light and grease-free.
"fried pork dumplings were perfectly soft with that juicy filling that bursts"
"the beef chow fun had that smoky wok flavor"
They finally take cards (rare for this area)
Skip the sad takeout containers: this spot fires up wok-charred classics with actual wok hei you can taste. The dumplings burst with juicy filling, the chow fun carries that smoky edge, and even the fried rice stays light and grease-free.
What are you into?
- Authentic Chinese flavors
- Generous portions
- Quick service
- Fresh wok cooking
- Hell's Kitchen
- New York
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