🍕"the dough were so tasty I dont mind what u put on top of it"
🍰Save room for the Tiramisu
♿Terrace and dining room are wheelchair accessible
Jérémy hand-kneads Neapolitan dough daily, firing it in a custom wood oven until the crust puffs and blisters. Local organic toppings and a full Spritz bar make this a sunny, all-day hangout.
wood-fired oven
handmade dough
local organic ingredients
all-day aperitivo
🍕"the dough were so tasty I dont mind what u put on top of it"
🍰Save room for the Tiramisu
♿Terrace and dining room are wheelchair accessible
Jérémy hand-kneads Neapolitan dough daily, firing it in a custom wood oven until the crust puffs and blisters. Local organic toppings and a full Spritz bar make this a sunny, all-day hangout.
wood-fired oven
handmade dough
local organic ingredients
all-day aperitivo