VINCENZO 1
Lively Bar
VINCENZO 2
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🍕"the dough were so tasty I dont mind what u put on top of it"
🍰Save room for the Tiramisu
♿Terrace and dining room are wheelchair accessible

Jérémy hand-kneads Neapolitan dough daily, firing it in a custom wood oven until the crust puffs and blisters. Local organic toppings and a full Spritz bar make this a sunny, all-day hangout.

wood-fired oven
handmade dough
local organic ingredients
all-day aperitivo
Google
(2,159)
4.7
€€€€