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Fine Dining

Willa

Opens Tuesday at 5:00 PM

Millerton

๐Ÿž"ORDER THE FOCACCIA. 10/10 NO NOTES."
๐Ÿน"don't sleep on the cocktails" โ€” inspired and unique
๐Ÿ‘If lamb ribs are on the menu, get them

A Michelin-trained chef turns Hudson Valley produce into plates worth hugging someone over. Seasonal small plates, house-made sourdough focaccia, and cocktails as thoughtful as the food.

Michelin-trained chef
Seasonal small plates
Craft cocktails
House-made focaccia
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