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Xebec

Opens Wednesday at 5:00 PM

Hayes Valley, San Francisco

🐟"the ceviche with handmade crackers was super fresh and bright"
🏨Entrance looks like a hotel, easy to miss
💵Bring exact cash or card, they may not have change

Japanese-Mediterranean fusion that actually works, with a chef-owner who treats the dining room like his living room. The Wagyu Bruschetta and halibut shine, and the cocktails are worth the trip alone.

Japanese-Mediterranean fusion
Chef-owner run
Fresh ceviche
Intimate date spot
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(69)
4.5
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