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Fine Dining

Yen

Opens Friday at 7:30 PM

Saint-Germain-des-Prés, Paris

"the best I ever tasted" — order the toro sushi (A Damn Good Guide to Paris)
"impeccable sashimi" of salmon, sea bream, and tuna (Le Fooding)
Ask about the figs with sesame sauce when available

Slip downstairs at this minimalist soba temple where the fashion crowd refuels on handmade buckwheat noodles and pristine sashimi. The cold soba is a study in simplicity, but save room for the toro.

They recommend it:

What are you into?

  • Handmade soba noodles
  • Fashion crowd favorite
  • Minimalist Japanese aesthetic
  • Refined sushi and sashimi
  • Saint-Germain-des-Prés
  • Paris

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