This event is in the past.It took place on December 24, 2025 at John Ash.
French Food
French FoodA festive four-course feast showcasing Chef Sergio Howland's seasonal menu—think Dungeness Crab Risotto, Duck Confit with Calvados jus, and a chocolate praline finale overlooking vineyard views.
Holiday dining
Four-course menu
Vineyard setting
Family-friendly
Tips
👨👩👧kids 6-12 eat for $45
Christmas Eve Dinner
Santa Rosa
French FoodFrench FoodA festive four-course feast showcasing Chef Sergio Howland's seasonal menu—think Dungeness Crab Risotto, Duck Confit with Calvados jus, and a chocolate praline finale overlooking vineyard views.
Holiday dining
Four-course menu
Vineyard setting
Family-friendly
Tips
👨👩👧kids 6-12 eat for $45
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