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French Food
French FoodMareluna
Théoule-sur-Mer
Naples-born chef Francesco Fezza brings creative Italian tasting menus to a clifftop château on the Riviera. Think veal sweetbread with langoustine, rabbit tortellini with sea urchin, and views that compete with the plate.
Michelin-starred dining
Creative Italian cuisine
Beachside château setting
Tasting menu experience
Tips
⭐"I have zero notes. Absolutely perfect."
🎨"each course was a gastronomic and visual work of art"
🌿creative vegetarian tasting menu available
Mareluna
Théoule-sur-Mer
French FoodFrench FoodNaples-born chef Francesco Fezza brings creative Italian tasting menus to a clifftop château on the Riviera. Think veal sweetbread with langoustine, rabbit tortellini with sea urchin, and views that compete with the plate.
Michelin-starred dining
Creative Italian cuisine
Beachside château setting
Tasting menu experience
Tips
⭐"I have zero notes. Absolutely perfect."
🎨"each course was a gastronomic and visual work of art"
🌿creative vegetarian tasting menu available
Google
(153)
4.8