



Agata
Saint-Germain-des-Prés
Agata brings elevated pizza to Boulevard Saint-Germain with a light, airy crust and creative toppings like mortadella with pistachio pesto. The warm Italian hospitality makes first-timers feel like regulars.
Chic contemporary design
Mediterranean ochre tones
Saint-Germain terrace dining
Light airy dough
Tips
🍕"the pizza is soft, doughy, and delicious - in a league of its own"
🎵Italian classic playlist (embrace the cheese)
🦑regulars rave about the calamari
Agata
Saint-Germain-des-PrésOpen




Agata brings elevated pizza to Boulevard Saint-Germain with a light, airy crust and creative toppings like mortadella with pistachio pesto. The warm Italian hospitality makes first-timers feel like regulars.
Chic contemporary design
Mediterranean ochre tones
Saint-Germain terrace dining
Light airy dough
Tips
🍕"the pizza is soft, doughy, and delicious - in a league of its own"
🎵Italian classic playlist (embrace the cheese)
🦑regulars rave about the calamari