This event is in the past.It took place on February 12, 2026 at The Civic Kitchen.




Turn tough cuts and humble beans into soul-warming dinners worth bragging about. Chef Frances Wilson teaches you to braise, pressure-cook, and build flavor without breaking the bank, with recipes like Lamb Chili and Chicken Tagine to take home.
Hands-on cooking class
Comfort food techniques
Budget-friendly skills
Small group instruction
Tips
⏱️optional Instant Pot demo included
🍖learn to pick the right cheap cuts
📋take home 6 recipes + bean cheat sheets
Comfort—Braises & Beans
Mission District




Turn tough cuts and humble beans into soul-warming dinners worth bragging about. Chef Frances Wilson teaches you to braise, pressure-cook, and build flavor without breaking the bank, with recipes like Lamb Chili and Chicken Tagine to take home.
Hands-on cooking class
Comfort food techniques
Budget-friendly skills
Small group instruction
Tips
⏱️optional Instant Pot demo included
🍖learn to pick the right cheap cuts
📋take home 6 recipes + bean cheat sheets
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