This event is in the past.It took place on March 27, 2026 at Hôtel de Crillon, A Rosewood Hotel.




The Hôtel de Crillon, one of Paris's most storied addresses, releases a limited-edition chocolate egg inspired by the ornate lamp posts of Place de la Concorde. Pastry chef Matthieu Carlin crafts this collectible confection for Easter.
Limited edition chocolate
Historic luxury hotel
Place de la Concorde inspired
Pastry chef creation
Tips
🏛️"One of the most famous addresses in the world"
🍫inspired by Place de la Concorde lamp posts
👨🍳created by pastry chef Matthieu Carlin
€€€€
Pâques 2026 - Hôtel de Crillon Chocolate Egg




The Hôtel de Crillon, one of Paris's most storied addresses, releases a limited-edition chocolate egg inspired by the ornate lamp posts of Place de la Concorde. Pastry chef Matthieu Carlin crafts this collectible confection for Easter.
Limited edition chocolate
Historic luxury hotel
Place de la Concorde inspired
Pastry chef creation
Tips
🏛️"One of the most famous addresses in the world"
🍫inspired by Place de la Concorde lamp posts
👨🍳created by pastry chef Matthieu Carlin
€€€€
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