La Arboleda / Zugaztieta
La Arboleda / Zugaztieta
Biscay's gastronomy is unapologetically rustic: slow-cooked beans with pork "sacraments" from La Arboleda, sardines from Santurtzi, and farm-raised meats that taste like they walked straight from the valley to your plate.
Rustic farm-to-table
Traditional Basque cooking
Slow-cooked comfort food
Authentic rural experience
Tips
đ«beans with sacraments is the signature order
đ„Źask what's in season from the orchards
đSanturtzi sardines if you see them
La Arboleda / Zugaztieta
La Arboleda / Zugaztieta
Biscay's gastronomy is unapologetically rustic: slow-cooked beans with pork "sacraments" from La Arboleda, sardines from Santurtzi, and farm-raised meats that taste like they walked straight from the valley to your plate.
Rustic farm-to-table
Traditional Basque cooking
Slow-cooked comfort food
Authentic rural experience
Tips
đ«beans with sacraments is the signature order
đ„Źask what's in season from the orchards
đSanturtzi sardines if you see them