Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.


Autour de la Fraise : Cours de Pâtisserie de Stéphane Pasco
June 20 at 1:30pm
La Ferrière-aux-Étangs
Get your hands sticky with strawberries in this intimate pastry workshop. Over three hours, you'll master techniques to transform peak-season berries into elegant tarts and choux pastries under the guidance of chef Stéphane Pasco.
hands-on cooking class
small group experience
professional chef instruction
seasonal ingredient focus
Tips
👨🍳"truly fantastic, with sophisticated and competent people"
🍓you'll make both a strawberry tart and choux pastry
👥only 8 spots — book early
Saturday, June 20, 1:30 PM
85 €
85 €
Autour de la Fraise : Cours de Pâtisserie de Stéphane Pasco
June 20 at 1:30pm
La Ferrière-aux-Étangs


Get your hands sticky with strawberries in this intimate pastry workshop. Over three hours, you'll master techniques to transform peak-season berries into elegant tarts and choux pastries under the guidance of chef Stéphane Pasco.
hands-on cooking class
small group experience
professional chef instruction
seasonal ingredient focus
Tips
👨🍳"truly fantastic, with sophisticated and competent people"
🍓you'll make both a strawberry tart and choux pastry
👥only 8 spots — book early
Saturday, June 20, 1:30 PM
85 €
85 €
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