This event is in the past.It took place on March 21, 2026 at Eataly.


Roll up your sleeves and master the art of Rome's most beloved pasta. A Scuola Chef demos the technique, then you make Pasta Cacio e Pepe from scratch: kneading dough, grating Pecorino, and nailing that silky pepper sauce. You'll feast on your creation with wine, plus take the rest home.
Hands-on cooking class
Italian culinary tradition
Wine pairing included
Take-home creations
Tips
🍽️antipasto and welcome Prosecco included
🎒bring a container to carry your pasta home
👨🍳kids 12+ welcome with an adult
Hands-on: Pasta Cacio e Pepe
Financial District


Roll up your sleeves and master the art of Rome's most beloved pasta. A Scuola Chef demos the technique, then you make Pasta Cacio e Pepe from scratch: kneading dough, grating Pecorino, and nailing that silky pepper sauce. You'll feast on your creation with wine, plus take the rest home.
Hands-on cooking class
Italian culinary tradition
Wine pairing included
Take-home creations
Tips
🍽️antipasto and welcome Prosecco included
🎒bring a container to carry your pasta home
👨🍳kids 12+ welcome with an adult
Make it an outing
Add nearby spots before or after your event