This event is in the past.It took place on March 21, 2026 at US Foods CHEF'STORE.
Cooking ClassCooking ClassMaster Chicken 65, biryani, and cooling raita in this hands-on class with Chef Rajeswari. You'll work your own station, BYOB is welcome, and you'll leave with skills to recreate these South Indian classics at home.
BYOB friendly
Beginner-friendly
Small group class
South Indian cuisine
Tips
🍷BYOB wine and beer welcome
🏪class held at restaurant supply store
👩🍳individual cooking stations for each guest
Biryani and South Indian Classics Cooking Class
Hayes Valley
Cooking ClassCooking ClassMaster Chicken 65, biryani, and cooling raita in this hands-on class with Chef Rajeswari. You'll work your own station, BYOB is welcome, and you'll leave with skills to recreate these South Indian classics at home.
BYOB friendly
Beginner-friendly
Small group class
South Indian cuisine
Tips
🍷BYOB wine and beer welcome
🏪class held at restaurant supply store
👩🍳individual cooking stations for each guest
Make it an outing
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