Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




La Ferme Ilharregui Baita
Urrugne
Contemporary Basque cooking shines in a renovated 17th-century farmhouse where three terroir-focused menus spotlight pulses, seafood, and local ingredients like lamb with Tarbais beans.
17th-century farmhouse setting
Contemporary Basque cuisine
Colorful plated dishes
Gastronomic set menus
Tips
🍓"the strawberry dessert was unbelievably light and good"
🌅sunset views from the dining room
đźš—easy drive from Hendaye and Saint-Jean-de-Luz
€€€€
La Ferme Ilharregui Baita
UrrugneOpens Thursday at 9:00 AM




Contemporary Basque cooking shines in a renovated 17th-century farmhouse where three terroir-focused menus spotlight pulses, seafood, and local ingredients like lamb with Tarbais beans.
17th-century farmhouse setting
Contemporary Basque cuisine
Colorful plated dishes
Gastronomic set menus
Tips
🍓"the strawberry dessert was unbelievably light and good"
🌅sunset views from the dining room
đźš—easy drive from Hendaye and Saint-Jean-de-Luz
€€€€