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Ble Sucre

Faubourg Saint-Antoine

There's something almost floral about Blé Sucré's croissant, with honeyed sweetness and countless bronzed layers that stay impossibly moist even at day's end. The pain au chocolat draws Parisians across the city for its dark, smoky chocolate that melts on your tongue.

Best croissant in Paris
Award-winning viennoiseries
Former Le Bristol chef
Floral honeyed pastries

Tips

🥐"best croissant I've ever had in my LIFE"
🧈"witchcraft in the world of viennoiseries" (The Infatuation)
🌳grab a seat across the street in the park

Ble Sucre

7 Rue Antoine Vollon, 75012 Paris, France