This event is in the past.It took place on March 29, 2026 at Hilton Garden Inn Sunnyvale.
Cooking Class
Cooking ClassMaster three iconic dumpling styles under the guidance of Chef Hideki, a Tokyo-native with two decades in world-class hotels. You'll fold Japanese Gyoza, Korean Mandu, and Chinese Shumai from scratch, then feast on your creations with newfound confidence to recreate them at home.
Hands-on cooking class
Beginner-friendly experience
Expert Tokyo chef
Group cooking stations
Tips
👨🍳"Chef was very hands on with the dumpling folds"
🥟"Learning the folding technique for the dumplings was crucial for me"
⏰arrive 15 minutes early to check in
Traditional Asian Dumplings Cooking Class
Sunnyvale
Cooking ClassCooking ClassMaster three iconic dumpling styles under the guidance of Chef Hideki, a Tokyo-native with two decades in world-class hotels. You'll fold Japanese Gyoza, Korean Mandu, and Chinese Shumai from scratch, then feast on your creations with newfound confidence to recreate them at home.
Hands-on cooking class
Beginner-friendly experience
Expert Tokyo chef
Group cooking stations
Tips
👨🍳"Chef was very hands on with the dumpling folds"
🥟"Learning the folding technique for the dumplings was crucial for me"
⏰arrive 15 minutes early to check in
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