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This event is in the past.It took place on May 21, 2026 at KQED.

Ceviche y Aguas Frescas 1
Cooking Class

Ceviche y Aguas Frescas

Mission District

Three chefs take you on a citrus-soaked tour of Latin America's coasts, diving into the techniques and stories behind ceviche styles from Peru to Puerto Rico. Come hungry: this is part demo, part tasting, and entirely delicious.

Latin American cuisine
chef-led demo
seafood tasting
cultural storytelling

Tips

🍋come hungry — this is a tasting, not just watching
🌊covers styles from Peru to Puerto Rico
📻KQED events reflect Bay Area diversity

KQED

2601 Mariposa St, San Francisco, CA 94110, USA

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