



Levain, Le Vin
Faubourg Saint-Martin
Walk in and the warm smell of freshly baked sourdough hits you first. The owner bakes the bread himself and pairs it with natural wines and generous charcuterie boards in this cozy 10th arrondissement spot.
Natural wine bar
Artisanal sourdough bread
Warm owner-hosted
Charcuterie & cheese boards
Tips
🧀"probably the best charcuterie board of any place I've been too"
🍞"the smell of the freshly baked dough as you walk inside"
🍷let the owner pick your wine pairing
€€€€
Levain, Le Vin
Faubourg Saint-MartinOpens Friday at 10:00 AM




Walk in and the warm smell of freshly baked sourdough hits you first. The owner bakes the bread himself and pairs it with natural wines and generous charcuterie boards in this cozy 10th arrondissement spot.
Natural wine bar
Artisanal sourdough bread
Warm owner-hosted
Charcuterie & cheese boards
Tips
🧀"probably the best charcuterie board of any place I've been too"
🍞"the smell of the freshly baked dough as you walk inside"
🍷let the owner pick your wine pairing
€€€€