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This event is in the past.It took place on March 19, 2026 at Fogo de Chão Brazilian Steakhouse.

Four-course chef-curated experience featuring premium wines from Caymus Vineyards 1
Brazilian Food
Four-course chef-curated experience featuring premium wines from Caymus Vineyards 2
Four-course chef-curated experience featuring premium wines from Caymus Vineyards 3
Four-course chef-curated experience featuring premium wines from Caymus Vineyards 4
Four-course chef-curated experience featuring premium wines from Caymus Vineyards 5

Four-course chef-curated experience featuring premium wines from Caymus Vineyards

Downtown Brooklyn

Four courses of fire-roasted meats paired with premium Caymus wines at Fogo's Brooklyn outpost. It's a carnivore's fever dream with a Napa Valley pedigree.

Brazilian steakhouse
Wine pairing dinner
Fire-roasted meats
Upscale carnivore experience

Tips

🥩"the long bone ribeye was outstanding"
🍷Caymus makes bold Cabernets, perfect with charred beef
📅book ahead, limited seating

Fogo de Chão Brazilian Steakhouse

445 Albee Square W, Brooklyn, NY 11201, USA

€€€

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Four-course chef-curated experience featuring premium wines from Caymus Vineyards - Outgoing