Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Master pork four ways: brined chops, porky bolognese, cider-glazed tenderloin, and Korean belly. Small classes mean hands-on time with pro chefs, and you eat everything you cook. BYOB welcome.
Small group classes
BYOB cooking
Professional chef instruction
Learn four techniques
Tips
👨🍳"Chef John made the kitchen feel way less intimidating"
🍽️"Learned a lot, had fun, and enjoyed delicious food!"
Pork Lovers Workshop
Little Italy




Master pork four ways: brined chops, porky bolognese, cider-glazed tenderloin, and Korean belly. Small classes mean hands-on time with pro chefs, and you eat everything you cook. BYOB welcome.
Small group classes
BYOB cooking
Professional chef instruction
Learn four techniques
Tips
👨🍳"Chef John made the kitchen feel way less intimidating"
🍽️"Learned a lot, had fun, and enjoyed delicious food!"
Make it an outing
Add nearby spots before or after your event