This event is in the past.It took place on February 19, 2026 at YORK Food and Drink.
Cooking Class
Cooking ClassSample three spring-ready wines from small American producers for $20. The lineup spans Oregon Auxerrois, Michigan Petite Pearl blend, and a Sierra Foothills red: a low-key way to explore what's happening in domestic wine right now.
Wine tasting
Community vibe
Local producers
Casual evening
Tips
🌿"backyard is such a fun community vibe"
🎨"great job of hosting events and supporting artists"
🍷try the Oregon Auxerrois with dried apricot notes
Wine Down Thursday
Burns Park
Cooking ClassCooking ClassSample three spring-ready wines from small American producers for $20. The lineup spans Oregon Auxerrois, Michigan Petite Pearl blend, and a Sierra Foothills red: a low-key way to explore what's happening in domestic wine right now.
Wine tasting
Community vibe
Local producers
Casual evening
Tips
🌿"backyard is such a fun community vibe"
🎨"great job of hosting events and supporting artists"
🍷try the Oregon Auxerrois with dried apricot notes
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