French Food
French FoodTartage
Zola
Tartage turns the humble savory tart into something worth crossing town for. The chef-owner crafts seasonal slices with perfectly flaky pastry and fillings like spinach, mint, and feta that taste as good as they look.
Homemade savory tarts
Friendly chef-owner
Gourmet takeaway
Seasonal ingredients
Tips
🥧"one of the best Lorraine tarts I've ever eaten"
🥗small green salad comes with, even for takeout
🛒grab wines, beers, and snacks from their grocery corner
Tartage
ZolaOpens Monday at 11:30 AM
French FoodFrench FoodTartage turns the humble savory tart into something worth crossing town for. The chef-owner crafts seasonal slices with perfectly flaky pastry and fillings like spinach, mint, and feta that taste as good as they look.
Homemade savory tarts
Friendly chef-owner
Gourmet takeaway
Seasonal ingredients
Tips
🥧"one of the best Lorraine tarts I've ever eaten"
🥗small green salad comes with, even for takeout
🛒grab wines, beers, and snacks from their grocery corner