Le brunch de chez Drouant
June 14
Where Goncourt Prize winners are crowned, Sunday brunch brings Eggs Benedict, buttery viennoiseries, and optional champagne in chic 1880s surroundings steeped in literary history.




Opéra
Literary history meets French classics at this storied brasserie, home to the Prix Goncourt since 1914. Chef Romain Van Thienen's Vol-au-Vent, Steak Tartare, and signature Proust Madeleine honor tradition with plush Art Deco elegance.
Tips
OpéraOpens Friday at 8:00 AM




Literary history meets French classics at this storied brasserie, home to the Prix Goncourt since 1914. Chef Romain Van Thienen's Vol-au-Vent, Steak Tartare, and signature Proust Madeleine honor tradition with plush Art Deco elegance.
Tips