Le brunch de chez Drouant
September 20
Opéra
Literary salon brunch




Literary history meets French classics at this storied brasserie, home to the Prix Goncourt since 1914. Chef Romain Van Thienen's Vol-au-Vent, Steak Tartare, and signature Proust Madeleine honor tradition with plush Art Deco elegance.




Literary history meets French classics at this storied brasserie, home to the Prix Goncourt since 1914. Chef Romain Van Thienen's Vol-au-Vent, Steak Tartare, and signature Proust Madeleine honor tradition with plush Art Deco elegance.