

Layer dacquoise, praline crunch, and silky chocolate mousse beneath a mirror glaze finish. You'll build this stunning Trianon entremets from scratch and take home your creation.
Advanced pastry class
French classic dessert
Small group workshop
Hands-on technique
Tips
👩🍳"She has a knack for making people feel welcome"
✨"the highlight of our trip here in Versailles"
📦bring a 20cm transport box for your cake
Saturday, July 4, 3:30 PM
89 €
Entremets Royal Chocolat
July 4 at 3:30pm
Versailles


Layer dacquoise, praline crunch, and silky chocolate mousse beneath a mirror glaze finish. You'll build this stunning Trianon entremets from scratch and take home your creation.
Advanced pastry class
French classic dessert
Small group workshop
Hands-on technique
Tips
👩🍳"She has a knack for making people feel welcome"
✨"the highlight of our trip here in Versailles"
📦bring a 20cm transport box for your cake
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