This event is in the past.It took place on May 24, 2026 at L'atelier De Nils.
Cooking ClassCooking ClassBuild a showstopping Chocolate Praliné Meringue entremets from the base up: crisp meringue discs, silky chocolate mousse, flowing praline center, and a mirror glaze finish. Leave with a professional-grade cake that serves 8 and skills you can actually use.
hands-on learning
small groups
professional techniques
take-home creation
Tips
🍰"wow-worthy cakes!!"
👥weekday workshops have smaller groups
🎂your creation serves 8 people
Entremets Chocolat Praliné Meringue
Châtenay-Malabry
Cooking ClassCooking ClassBuild a showstopping Chocolate Praliné Meringue entremets from the base up: crisp meringue discs, silky chocolate mousse, flowing praline center, and a mirror glaze finish. Leave with a professional-grade cake that serves 8 and skills you can actually use.
hands-on learning
small groups
professional techniques
take-home creation
Tips
🍰"wow-worthy cakes!!"
👥weekday workshops have smaller groups
🎂your creation serves 8 people
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