This event is in the past.It took place on May 14, 2026 at L'atelier De Nils.
Cooking ClassCooking ClassEver wish you could recreate Pierre Hermé's legendary Ispahan macaron at home? Under Nils' expert guidance — yes, the Nils from "Le Meilleur Pâtissier" — you'll master rose cream, delicate shells, and that signature lychee-raspberry balance, then leave with six stunning macarons and serious bragging rights.
Tips
Macaron Ispahan (recette de Pierre Hermé)
Châtenay-Malabry
Cooking ClassCooking ClassEver wish you could recreate Pierre Hermé's legendary Ispahan macaron at home? Under Nils' expert guidance — yes, the Nils from "Le Meilleur Pâtissier" — you'll master rose cream, delicate shells, and that signature lychee-raspberry balance, then leave with six stunning macarons and serious bragging rights.
Tips
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