



KAOKAO Grill
Elmwood
Tony Huang's family-run spot smokes 24-hour brined Char Siu over oak and cherry woods for six hours, blending Chinese barbecue tradition with American low-and-slow technique.
East meets West BBQ
24-hour brined char siu
Oak and cherry smoked
Family-run restaurant
Tips
🥩"seriously some of the best pork you can find in the Bay Area"
💵cash discount available
⏰call ahead - food can take 30+ minutes
KAOKAO Grill
ElmwoodOpens Friday at 11:30 AM




Tony Huang's family-run spot smokes 24-hour brined Char Siu over oak and cherry woods for six hours, blending Chinese barbecue tradition with American low-and-slow technique.
East meets West BBQ
24-hour brined char siu
Oak and cherry smoked
Family-run restaurant
Tips
🥩"seriously some of the best pork you can find in the Bay Area"
💵cash discount available
⏰call ahead - food can take 30+ minutes