



Fifty-cent oysters after 5pm at a cozy French-Russian spot that moonlights as a bakery. Come for the bivalves, stay for the dreamy Gruyère-topped French Onion soup and Dulce de Leche donuts that'll make you pause mid-bite.
French-Russian fusion
Upscale cozy dining
Chef-crafted seasonal menu
50 cent oyster deal
Tips
🧀"the gruyere was dreamy"
🍩save room for the Dulce de Leche donuts
🦪arrive early, oysters are first-come first-served
Friday, June 12, 5:00 PM
€€€€
Chef-Crafted Dining Experience
June 12 at 5pm
+59Mill Basin




Fifty-cent oysters after 5pm at a cozy French-Russian spot that moonlights as a bakery. Come for the bivalves, stay for the dreamy Gruyère-topped French Onion soup and Dulce de Leche donuts that'll make you pause mid-bite.
French-Russian fusion
Upscale cozy dining
Chef-crafted seasonal menu
50 cent oyster deal
Tips
🧀"the gruyere was dreamy"
🍩save room for the Dulce de Leche donuts
🦪arrive early, oysters are first-come first-served
Friday, June 12, 5:00 PM
€€€€
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