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Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodManat
Perpignan
A French-Japanese couple brings Catalan and Japanese ingredients together in inventive sharing plates. The Kara Age—boneless chicken fried in Shio Koji—and bonito tataki are standouts in a refined space with an open kitchen.
Catalan-Japanese fusion
Sharing plates
Refined stone interior
Open kitchen
Tips
🍗don't miss the Kara Age with shiso
🍷excellent natural wine list, reasonably priced
🍴Bib Gourmand 2024 (Michelin Guide)
Manat
PerpignanOpen
French FoodFrench FoodA French-Japanese couple brings Catalan and Japanese ingredients together in inventive sharing plates. The Kara Age—boneless chicken fried in Shio Koji—and bonito tataki are standouts in a refined space with an open kitchen.
Catalan-Japanese fusion
Sharing plates
Refined stone interior
Open kitchen
Tips
🍗don't miss the Kara Age with shiso
🍷excellent natural wine list, reasonably priced
🍴Bib Gourmand 2024 (Michelin Guide)
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